Cook ft Available Starting at 20hr

About the Role

Line Cook (All Outlets) Atlanta, GA • 196 Montgomery Ferry Drive NE, Atlanta, GA, 30309 Overview: Line Cook will be

responsible for serving multiple dining outlets. Duties/Responsibilities: • Prepare and cook food items according to

designated instructions, recipes and quality standards. • Cook menu items in cooperation with the rest of the kitchen

staff. • Set up and stock stations with all necessary supplies. • Maintain cleanliness and always comply with food

sanitation standards. • Practice correct food handling and food storage procedures. • Other duties as assigned. Required

Skills/Abilities: • Excellent verbal and written communication skills. • Proactive and independent with the ability to

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.