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Cook/hospitality Part Time

Marriott International, Inc
Atlanta, Fulton County
July 10, 2026

About the Role

Job Description Additional Information\n Job Number26078734\n Job CategoryFood and Beverage & Culinary\n Location2450

Galleria Pkwy SE, Atlanta, Georgia, United States, 30339VIEW ON MAP\n ScheduleFull Time\n Located Remotely?N\n Position

Type Non-Management\n \n \n \n \n POSITION SUMMARY \n \n Prepare special meals or substitute items. Regulate temperature

of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper

portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared.

Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform

Responsibilities

  • Perform core duties as described.

Requirements

  • Relevant experience or willingness to learn.

Benefits

  • Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.