Local Green

About the Role

POSITION DESCRIPTION POSITION TITLE: Cook I EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager

DEPARTMENT: At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the

customers and business partners we serve. From an inspiring restaurant design or live entertainment that captures a

traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by

our teams, we focus on more than just restaurant operations. The Cook I provides a supreme dining experience to guests

by preparing high quality meals. The Cook's main goal is to ensure that guests will always enjoy exceptional dining

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.