Maintenance Technician 28

About the Role

The Service Technician provides maintenance, service, and repair for commercial cooking equipment and commercial

refrigeration i.e. grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc. Pay/Benefits $28 -

$36 per hour based on experience Health Insurance Flexible Schedule Uniforms Service truck and Gas PTO - 2 weeks for the

first year and 3 weeks the following year Archways to opportunity - Tuition Assistance, High school diploma, etc Free

meals Tools/Equipment Certifications Classes Requirements Multiple years maintenance experience including repairing

commercial cooking and/or refrigeration equipment Dependable Able to communicate well with others Able to work in and

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.